What Is Nawabi Curry. For the shahi pulao. 25-30 Minutes Cooking Time.
Sinfully luxurious this curry features a creamy base of cashewnuts almonds coconut and khus-khus and is sure to make your guests feel very important. Although this has been converted it into a low-cal version by cooking it in just 2 tsp of oil which is quite unlike the original the authentic taste has been retained by using an array of carefully selected spices. The addition of green peas and red bell pepper in the dish adds a lovely crunch along with the soft paneer all of which is dunked in a smooth creamy gravy.
The cooking patterns of Lucknow are similar to those of Central Asia the Middle East and Northern India with the cuisine comprising both vegetarian and non-vegetarian dishes.
It is mounted with calories and the richness of almonds and kaju can be experienced every time. For the nawabi curry. The addition of green peas and red bell pepper in the dish adds a lovely crunch along with the soft paneer all of which is dunked in a smooth creamy gravy. Nawabi Curry get set to be transported to the land of the Nawabs with this amazing Nawabi curry.