What Colour Thai Curry Is The Mildest. Unlike Indian curries Thai cooks simmer their curries for a much shorter period of time and use a much bigger ratio of fresh ingredients and herbs to dry spices or spice blends which get pulverized to paste form curry paste. So authentic green curry is the spiciest of all.
Unlike Indian curries Thai cooks simmer their curries for a much shorter period of time and use a much bigger ratio of fresh ingredients and herbs to dry spices or spice blends which get pulverized to paste form curry paste. Thai curry gaeng being the Thai word for Thai curry is not the same as Indian curry. Karee is the Thai word for curry in the style of India kari being the Indian word for sauce.
Karee is the Thai word for curry in the style of India kari being the Indian word for sauce.
How to Make Thai Curry Paste. Curry is called gaeng phet in Thai. A Thai Green curry should always carry a certain level of heat I was raised that way. Kaeng Kari or yellow curry contains cinnamon mace garlic salt lemongrass fenugreek turmeric coriander cumin bay leaf cayenne pepper and ginger.